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Elkhorn New Books 2019-2021
Culinary
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Elkhorn New Books 2019-2021: Culinary
New books added to the Elkhorn Library Collection.
Index
Business
Career Ed
Communication
Criminal Justice
Culinary
EMS
General
Graphic Communication
Health
IT
Leisure
Marketing
Prof Lit
Science
Social Sciences
Veterinary Sciences
Welding
New Books 2019-2020
Beer at my Table
by
Rose Murray
Call Number: TP 577 W5.6 2018
ISBN: 9781770503182
Publication Date: 2019-09-01
How to Cook Everything--Completely Revised Twentieth Anniversary Edition
by
Mark Bittman
Call Number: TX 714 B5.73 2019
ISBN: 9781328545435
Publication Date: 2019-10-01
The Joy of Seafood
by
Barton Seaver
Call Number: TX 747 S3.764 2019
ISBN: 9781454921981
Publication Date: 2019-10-01
Jubilee
by
Toni Tipton-Martin
Call Number: TX 715.2 A4.7 T5.98 2019
ISBN: 9781524761738
Publication Date: 2019-11-05
Provisions
by
Michelle Rousseau; Suzanne Rousseau
Call Number: TX 716 C2.7 R6.8 2018
ISBN: 9780738234670
Publication Date: 2018-10-30
Skillet Love
by
Anne Byrn
Call Number: TX 840 S5.5 B9.7 2019
ISBN: 9781538763186
Publication Date: 2019-10-29
Spiced
by
America's Test Kitchen Staff (Editor)
Call Number: TX 819 H4 S6.7 2019
ISBN: 9781945256776
Publication Date: 2019-05-14
Where I Come From
by
Aaron Sanchez
Call Number: TX 649 S2.28 A3 2019
ISBN: 9781419738029
Publication Date: 2019-10-01
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